Page 45
Originally posted 3/17/2019
For the amount of work involved these are a bit disappointing. The Anise flavor is not overpowering at all, which was a concern, so, Yay on that. But grinding the seeds was a major pain, so if you cannot find ground Anise in the store (I couldn’t) you might want to hold off until you can. The glaze took forever to get to the right stage, about 3 times as long as the recipe called for. You can tell the shinier ones are not-there-yet glazed ones.
Upside is this makes a BUNCH of donuts.
Andrew gives it 4.3 and likes them better than Little Debbie snack donuts.
