Page 207
Originally posted 3/2/2019
This is the most labor intensive one so far with the most ingredients. Non-stop work for 2 hours and you end up with something that looks awful after you dip into it. It certainly tastes better than it looks and is one you may want to eat blindfolded. 🙂
The salad (stand-alone) is a no-go for me but adds an interesting taste and crunch to a bite of the casserole – however, the novelty wears off after the second bite and was a lot of work for “hmmm, that’s different” for 15 seconds of your life.
